| Examples of
a turnkey service | |
ROOMS The
bridal suite is free of charge Preferential prices for wedding night:
Single and double rooms €65 with breakfast
Triple room €95 with breakfast
Rooms are booked in priority for the wedding evening, let us now
what you need. | 
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WEDDINGS 2011
€70 per person
APERITIFS
(Bar open 1h00) Whisky, red and white Martini, Port, Americano, Campari,
Gin, Vodka, white wine Kir, Pastis, vanilla Tahiti Punch, Fruit juice, Lemonade,
Water... Served with: cold and hot canapés, olives, pizza, onions. |
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| STARTERS
Gourmand salad with duck foie gras Niçois parcels (tomato,
courgette, aubergine, white onion) Mixed salad "gourmand", quail
fillet, duck strips and duck pâté with balsamic vinegar |
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| FISH
Scallop skewer with lemon butter Sea bream fillet with tapenade
Peeper-crusted salmon Cod fillet with olive oil Red mullet fillets with
vanilla | | ***********SORBET
WITH MARC DE PROVENCE************** |
| MEAT
Duck kebab with mustard and rosemary Roast rank of lamb with
herbs Beef fillet with red wine from Provence Supreme of guinea fowl stuffed
with mushrooms Roast veal "à la provençale" |
VEGETABLES
Grenaille potaotes Green bean parcels Tomato niçoise Braised
fennel and carrots Pan-fried country vegetables Gratin dauphinois |
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| CHEESES
Tomme de Guillaume Cipières goat's cheese Fourme d'Ambert
Served with a bouquet of lamb's lettuce and herb vinaigrette |
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| | DESSERT
Croquembouche wedding cake Tiered cake (Fruit sponge, Raspberry
sponge cake, Strawberry sponge cake, Chocolate sponge cake) |
WINES
Saint André de Figuière
Cuvée Magali AOC Cotes de Provence Rosé
Château Bozelle Bordeaux A.O.C. rouge
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| COFFEE |
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CHILDREN'S MENU
(till 11 years old)
€25 per child
Starters - Beef medallions
or white with poultry - Chips
Ice cream - Lemonade / Fruit juice
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GENERAL INFORMATION |
| . 3 private car parks, 30 places
. The room will be decorated . White fabric table cloths . White
fabric serviettes . Fresh flower table centre pieces . Elegant candles
on each table . Flowers on the bar and buffet . Attentive service
. Generous portions . Room capacity: 98 people
. Music and entertainment until 3.00am, 65 decibels maximum
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Download (in french)
Our
menu "Tahitienne Evening"
Groups
and Tour Operators Prices - Photos
gallery
Groups
and Tour Operators-Fête des Violettes Special
For
birthdays... Propositions
Our menu
of the Valentine's Day
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Auberge des Gorges du Loup - Half-board, banquets, weddings -
Jean-Pierre and Madeleine Blavette- 4, Le Pont du Loup - 06140 Tourrettes-sur-Loup
Tél. 04 93 59 38 01 - Fax 04 93 59 39 71 - E-mail : auberge-gdl@wanadoo.fr
Restaurant closed Sunday evenings and Mondays - Annual closure in November
and February
Coordinated GPS : 43° 43'8"N 6° 59'33"E
Secured car park
( limited place)
Free Wifi access
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